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Thanksgiving (Tag)

National Health News, Newsroom Don’t be a Turkey, Practice Food Safety for Thanksgiving Meals

Don’t be a Turkey, Practice Food Safety for Thanksgiving Meals

ding to the U.S. Department of Agriculture more than 45 million turkeys are consumed on Thanksgiving Day. That’s more than 45 million opportunities for food poisoning, not even counting side dishes. Proper handling and cooking can prevent foodborne illness from spoiling a table of food, family, friends, and fun. Tips and tricks for a successful turkey day aren’t just for the […]

11/22/17 at 12:47 pm     735      ,     Food Safety News
National Health News 8 Food Safety Tips to Remember This Thanksgiving

8 Food Safety Tips to Remember This Thanksgiving

king the proper steps to prepare, cook and store your feast, your guests will remember the delicious meal – not tummy troubles that followed.

11/17/15 at 2:36 pm     1171      ,     U.S. News and World Report