Subscribe via RSS Feed Connect on Pinterest Connect on Google Plus Connect on YouTube

Clostridium perfringens Food Poisoning

Go to the full list of diseases

Disease Details

Incubation Period:

  • 8 - 22 hr

Transmission Type(s):

Disease Reservoirs

Disease Agents

About Clostridium perfringens Food Poisoning

C. perfringens is one of the most common causes of foodborne illness in the United States. It is estimated that it causes nearly a million cases of foodborne illness each year.

Read More

Read more about Clostridium perfringens Food Poisoning at the Centers for Disease Control (CDC) Website